Vitamina T: Your Daily Dose of Mexican Street Food Classics

Vitamina T takes its name from the colloquial expression for Mexico’s unofficial food group — tacos, tortas, tamales, and other everyday street food staples that, you guessed it, begin with the letter T. The book gathers more than 100 recipes that approach these classics with both respect and invention. Chef Fermín Núñez of Austin’s Suerte and Este joins Jorge Gaviria, founder of Masienda and bestselling author of MASA, to draw on their shared experiences in professional kitchens and on the streets of Mexico to show how these traditions continue to evolve, and how they can be enjoyed at home.