Rapture Blackberry Balsamic Vinegar

RAPTURE is a raw balsamic vinegar that is double fermented with California zinfandel grapes and ripe Triple Crown blackberries. RAPTURE is lovingly crafted on a nutrient-dense, family-run farm in California’s Central Coast. Enjoy with salads, marinades, mozzarella and tomato, crusty bread, BBQ, peaches and summer fruit. 

Praise for RAPTURE:

• “The company is committed to sustainability and social consciousness. The organic grapes used for the vinegars are grown in Northern California, and both varieties are double-fermented and distilled on a family farm on the Central Coast.” - The New York Times
• “These new balsamic and champagne vinegars are raising the bar.” - Food and Wine