Jamón 50% Iberico

Mercado Famous Jamon 50% Iberico is a delectable cured ham made from the finest grain-fed pigs. It's the perfect meat for charcuterie, snacking, and sandwiches. We recommend pairing Mercado Famous Jamon 50% Iberico with tempranillo, Heineken, white bread lightly toasted, gently poached eggs. Jamon 50% Iberico slices are made from a hybrid breed of 100% Ibérico pigs and the 100% Duroc pigs cured for 36 months in Spain. Our product comes from a century old family farm in Salamanca, Spain. Their pigs roam free across a protected reservation of meadow and forrest, and are fed on acorns, natural pastures and other organic foods.